5102 W Pauline Whitaker Parkway Suite 315, Rogers, AR 72758 479-335-2100
5102 W Pauline Whitaker Parkway Suite 315, Rogers, AR 72758 479-335-2100
Main content starts here, tab to start navigating

Menus

Menu

Small Plates

  • Guacamole

    A masterful blend of creamy avocado, ripe tomato, and crisp yellow onion, delicately balanced with fresh cilantro and a splash of zesty lime. This classic favorite is elevated with the option of crisp cucumber dipping slices for a refreshing twist. Add cucumber dipping slices: $2

    $12

    Add cucumber dipping slices $2

  • Chicharron De Ribeye

    Ribeye Indulge in the richness of perfectly fried ribeye, paired with our signature guacamole and a bold macha salsa. This dish is a luxurious combination of textures and flavors, highlighted by a subtle hint of peanut. Served with house-made corn tortillas, this is a LOMA signature starter. *Contains Peanut

    $26

    peanut

  • Frijoles

    A soulful dish of velvety refried beans, enriched with the smooth melt of Chihuahua cheese. This comforting plate is served with a quartet of house-made salsas, each offering unique choices of tomatillo avocado, macha, habanero, and pineapple guajillo salsas. Served with in-house corn tortilla chips.

    $10

  • Queso Fundido

    A bubbling masterpiece of melted Chihuahua cheese, infused with the smoky spice of pork chorizo and the warmth of roasted poblano pepper. Finished with a touch of aromatic oregano, this dish is a perfect balance of bold and comforting flavors. Served with house-made corn tortillas.

    $14

  • Coliflor Rostizada

    Roasted cauliflower, tender and flavorful, marinated in a rich adobo and paired with a vibrant pineapple salsa. This dish offers a delightful contrast of earthy and sweet, capturing the essence of Mexico’s diverse culinary landscape.

    $12

  • Camarones Zarandeados

    Perfectly grilled shrimp, kissed by the flame and infused with a smoky, tangy marinade. Served with a velvety chili aioli, this dish offers a tantalizing combination of spice and creaminess, evoking the vibrant flavors of Mexico. *Contains shellfish

    $18

    shellfish

  • Mexican Shrimp Cocktail

    Vibrant chilled shrimp in a refreshing cocktail sauce including diced tomatoes, onion. cilantro, hint of jalapeno, topped with creamy avocado with crisp salt crackers on the side. *Contains shellfish

    $18

Soups and Salads

  • Sopa Del Día

    Soup of the day - varies

  • Ensalada

    Romaine, Arcadian lettuce, cilantro, dry parmesan cheese; lime dressing

    $12

  • Ensalada De Pera

    Heritage greens, pear, dry figs, watermelon radish; honey mustard balsamic dressing

    $12

  • Ensalada De La Casa

    Freshly chopped romaine, heritage fresh greens, cherry tomatoes, cucumber, red onion, and avocado with your choice of dressing: ranch, honey mustard balsamic, cilantro lime, and champagne vinaigrette.

    $8

Raw Bar

  • Ceviche Del Dia

    A daily celebration of the ocean’s bounty, featuring the freshest Mahi Mahi marinated in lime and a touch of sweetness. Enhanced with vibrant tomato, crisp yellow onion, and serrano pepper, and finished with creamy avocado and micro greens, this ceviche offers a harmonious balance of bright, bold flavors.

    $18

  • Aguachile De Cayo De Hacha

    Exquisite scallops are marinated to perfection in a zesty blend of cilantro, serrano pepper, and lime. Topped with crisp red onion, refreshing cucumber, and a hint of jalapeño, this dish is a vibrant and refreshing taste of coastal Mexico, delivering a delicate balance of heat and coolness.

    $17

  • Aguachile De Camarón Negro

    Succulent shrimp, marinated in a rich lime and soy sauce blend infused with cilantro, chiltepin pepper, creating a deep and savory flavor profile. Garnished with red onion, cucumber, and jalapeños, this dish offers a sophisticated twist on traditional aguachile, blending bold flavors with a refreshing finish.

    $16

  • Ahí Tuna Tiradito

    Delicately seared sesame-crusted tuna, drizzled with a sweet soy glaze and accompanied by an avocado and cacahuate (Mexican peanut sauce) coulis. This luxurious sauce adds depth and richness, perfectly balancing the freshness of the tuna with a smooth, nutty finish. *Contains peanut

    $20

    peanut

Entrees

  • Barbacoa

    Succulent, braised bone-in short rib, slow-cooked to perfection and served with its own rich au jus. This dish offers a tender, melt-in-your-mouth experience, showcasing the deep, robust flavors of traditional barbacoa. Served with hearty borracho beans, this is a LOMA signature dish.

    $47

  • Mar Y Tierra

    A luxurious pairing of a 6 or 8 oz prime filet, cooked to your liking basted with our smoked pepper and garlic butter, and perfectly grilled shrimp. This classic surf and turf combination embodies the best of land and sea, offering a truly indulgent dining experience. Served with a rich, light serrano, tuétano (bone marrow) sauce to compliment the steak.

    MP

  • Mole

    Tender boneless chicken thighs smothered in our house-made mole poblano sauce, a rich and complex blend of over 28 ingredients, including chocolate, chilies, and several spices. Finished with a sprinkle of sesame seeds. Served with red rice, this dish is a celebration of Mexico’s culinary heritage.

    $30

    peanut

  • Pollo Asado

    Half chicken, marinated in a vibrant adobo sauce, charbroiled to perfection. This dish is a tribute to the bold and smoky flavors of traditional Mexican cuisine, offering a satisfying and flavorful meal. Accompanied by flavorful black beans.

    $28

  • Prime Filet

    Our prime filet is offered in 6 oz and 8 oz cuts. Expertly grilled to your preferred temperature, this dish is the epitome of fine dining, delivering a smoked pepper and garlic buttery, tender bite with every piece. Served with a decadent, light serrano, tuétano (bone marrow) sauce.

    6oz

    8oz

    MP

  • A5 Miyazaki Wagyu Steak

    A rich, melt-in-your-mouth premium 4 oz. A5 Miyazaki Wagyu celebrated for exceptional tenderness and abundant marbling, served alongside a grilled a cipollini onion.

    MP

  • Chuleta Al Pastor

    A beautifully grilled pork chop, paired with charred pineapple and a cipollini onion, complemented with a rich adobo sauce. This dish is a masterful blend of savory and sweet, inspired by the vibrant flavors of al pastor.

    $37

  • Pork Carnitas

    Braised and fried to perfection, our tender pork shoulder is served with a vibrant mix of red onion, cilantro, and a tangy pineapple guajillo salsa. Accompanied by hearty borracho beans, cactus salad, and a chile toreado, this dish is a comforting and flavorful nod to traditional Mexican fare.

    $32

  • Sea Bass

    Pan-seared and blackened to perfection, our sea bass is a flavorful masterpiece. Complemented by a silky avocado crema and a refreshing mango salsa, this dish offers a delightful contrast of smoky, rich, and tropical flavors, delivering a truly memorable dining experience.

    $46

  • Risotto a La Tumbada

    A luxurious seafood risotto, featuring shrimp, scallops, mussels, and white fish, all simmered in a rich lobster broth. This dish is a coastal Mexican twist on a classic, delivering depth and complexity in every decadent spoonful.

    $35

  • Prime Boneless Ribeye

    Hertzog Meat Co

    14oz

    MP

  • Chicken and Spinach Enchiladas

    Chicken, spinach, and chihuahua cheese stuffed enchiladas covered in a savory tomatillo poblano pepper green sauce. Topped with a jicama and red bell pepper slaw, sour cream, and queso fresco.

    $28

  • Seafood Enchiladas

    Crab, shrimp, scallop and chihuahua cheese stuffed enchiladas covered in a deliciously creamy arbol pepper sauce. Topped with avocado crema, sliced avocado, queso fresco, and micro greens.

    $32

Sides

Shareable Sides (serves 2-4) | $8

  • Papas con Chorizo

    Golden potatoes sautéed with savory Mexican chorizo and topped with sour cream and green onion, creating a rich and hearty side dish that’s perfect for sharing. This is a crowd-pleasing favorite.

  • Red Rice

    Aromatic red rice, cooked with tomatoes, garlic, and spices, offering a flavorful and vibrant side dish. This classic accompaniment enhances any meal with its light, fluffy texture and subtle warmth. Choice of single serving: $5

  • Borracho Beans

    Tender pinto beans slow-cooked with smoky ham, onions, and peppers, infusing each bite with deep, savory flavors. This side is a comforting and satisfying addition to any dish. Choice of single serving: $5

  • Black Beans

    Hearty black beans simmered to perfection with spices and herbs, delivering a wholesome and flavorful side that complements any entrée. Choice of single serving: $5

  • Roasted Corn

    Sweet corn, roasted to bring out its natural sugars and tossed with mayonnaise and butter with a sprinkle of chili powder and a hint of lime. This side dish is a delightful mix of sweet, smoky, and tangy flavors.

  • Brussel Sprouts

    Crispy roasted Brussels sprouts, caramelized to perfection and topped with a touch of balsamic glaze and crumbled queso fresco. This side is both savory and slightly sweet, offering a sophisticated flavor profile that pairs well with any main course.

Desserts 

  • Flan

    Our house-made flan is a smooth, velvety custard crafted from a special recipe, then draped in a rich caramel sauce. Each spoonful offers a delicate balance of sweetness and creaminess, making it the perfect ending to your meal.

    $8

  • Churros Con Chocolate

    Golden, crispy churros, freshly made and dusted with a cinnamon sugar blend. Served with a decadent melted chocolate sauce, this dessert is a delightful combination of warm, crunchy, and indulgently sweet flavors.

    $8

  • Torta De Chocolate

    Indulgent four layer cake with fudge frosting and dark chocolate shavings garnished with fresh berries.

    $10

  • Pastel Tres Leches

    A traditional sponge cake soaked in a luscious trio of evaporated milk, and condensed milk. Topped with fresh berries, this dessert is moist, but light, and full of classic flavor.

    $10

  • Sopapilla De Cheesecake

    Crispy, golden sopapillas atop a creamy cheesecake filling, with lightly dusted plate of cinnamon and served with fresh berries. This unique dessert offers a delightful twist on traditional Mexican flavors, combining the best of both worlds.

    $10

Mexican

  • Modelo

    Especial Draft $7.50

    Negra $8

  • Corona

    Non-Alcoholic $5

    Corona Extra $6.50

  • Pacifico

    Lager $7.50

  • Victoria

    Pilsner $7

Domestic

  • Bud light

    Light $5

  • Michelob

    Ultra $7.50

  • Golden Road Mango Cart

    Mango Wheat Ale

    $7

  • Stella Artois

    Stella Draft $7.50

    Stella Bottle $6

  • High Noon Tequila

    $7.50

  • Nutrl Cranberry

    $7

Local Breweries

  • Fossil Cove

    IPA #3 $7.50

    La Brea Brown $7

    Birch Blonde Ave Draft $8

  • Bentonville Brewing Co

    Soul Shine Kolch $7

    Space Goose Hazy IPA Draft $8

  • Black Apple Hibiscus Cider

    $7.50

Signature

  • Spicy Cucumber

    Jalapeño Infused Tequila Plata, Fresh Cucumber juice, Fresh Lime juice, Agave syrup

    $14

  • Mezcal Old Fashioned

    Wahaka Espadín Mezcal, Agave syrup, Ango bitters

    $18

  • Toca

    Don Julio Tequila Blanco, Aperol, Cointreau, Coconut milk, Fresh Lime juice, Agave syrup

    $16

  • Spicy Guava Mezcalita

    Serrano infused Mezcal, Fresh Lime juice, Guava syrup, Topo Chico mineral water

    $15

  • Palomita

    Tequila Baluarte Reposado, Fresh Lime juice, Grapefruit juice, Agave syrup, Squirt soda

    $15

  • Codigo

    Tequila Reposado Codigo 1530, Fresh Lime juice, Agave syrup, Top with Orange juice

    $13

  • Nueva York

    Tequila Patron Añejo, Sweet Vermouth, Ango bitters

    $18

  • Pink Rosa

    Tequila Rosa Codigo 1530, Orange juice, Fresh Lemon juice, Agave syrup, Splash Grenadine syrup

    $16

Seasonal

  • Sabor Fresa

    Don Julio Blanco, Fresh Lemon juice, Agave syrup, Strawberry Syrup, Coconut Milk, Aperol

    $14

  • Flor de Jalisco

    House-infused Hibiscus Vodka, Fresh Lime juice, Agave syrup, Ginger syrup, Ginger Beer

    $16

  • Uno Mas

    Dos Hombres Mezcal, Sweet Vermouth, Campari, Orange Bitters, Dust Of Cayenne Pepper

    $17

  • Maestro Verde

    Maestro Dobel Blanco, Fresh Lemon juice, Simple syrup, St. Germain, Fresh Cucumber Water, Egg White*

    $16

  • El Jefe

    HEREO’S Coffee Cold Brew, Cantera Negra, Agave Syrup, Licor 43, Baluarte Añejo, Agave Foam Top*, Espresso Salt *Heavy Cream, Agave Syrup, Mexican Vanilla, Coco Bitters

    $18

Tequila

  • 1800

    Blanco $8

    Reposado $9

    Cristalino $25

  • Adictivo Anejo

    $16

  • Baluarte

    Blanco $9

    Reposado $10

    Anejo $11

  • Butterfly Canon Peaflower Plata

    $12

  • Casa del Sol

    Blanco $11

    Reposado $13

    Anejo $19

  • Casa Dragones

    Blanco $17

    Reposado $19

    Anejo $27

    Joven Sipping $42

  • Clase Azul

    Plata $25

    Reposado $31

    Anejo $97

    Gold $51

    Ultra $151

  • Casamigos

    Blanco $11

    Reposado $12

    Anejo $14

  • Centenario Cristalino

    $21

  • Cincoro

    Blanco $63

    Gold $70

    Anejo $85

  • Codigo 1530

    Blanco $10

    Reposado $14

    Rosa $13

  • Don Julio

    Blanco $10

    Reposado $11

    Anejo $13

    1942 $24

    Reposado Claro $18

    70 Anejo Claro $21

    Primavera $30

    Rosado $24

    Alma Miel $27

    Ultimate Reserve $115

  • Flecha Azul

    Blanco $11

    Reposado $12

    Anejo $13

  • Herradura

    Reposado $9

    Anejo $11

  • Lalo Blanco

    $13

  • Komos

    Rosa Reposado $57

    Anejo Cristalino $85

    Anejo Reserve $110

    Extra Anejo $203

  • Maestro Dobel

    Blanco $7

    Reposado $8

    Anejo $11

    Diamante $14

  • Patron

    Blanco $10

    Reposado $11

    Anejo $12

    Extra Anejo $16

  • Gran Patron

    Cielo $22

    Bunedeos $61

    Piedra $36

  • Siete Leguas

    Blanco $13

    Reposado $14

    Anejo $15

  • Telson Reposado

    $11

  • Teremana Anejo

    $15

  • Don Fulano

    Blanco $14

    Reposado $17

    Anejo $23

  • Mijenta

    Blanco $11.50

    Reposado $16.50

    Anejo $19.50

    Cristalino $23

  • Tequila Ocho Plata

    $12

Mezcal

  • Bozal

    Ensamble $13

    Cuishe $14

    Tobasiche $16

    Cenizo $18

    Tobala $24

  • Burrito Ensamble

    $8

  • Casamigos Joven

    $13

  • Dos Hombres Joven

    $14

  • Illegal

    Blanco $10

    Reposado $11

    Anejo $12

  • MG Botanical

    $14

  • Quiereme Mucho Reposado

    $11

  • Wahaka

    Espadin $8

    Reposado $10

    Joven $15

    Jabali $21

Reds

  • Olema Cabernet

    $12

  • Buena Vista Cabernet

    $16

  • Olema Pinot Noir

    $11

  • Buena Vista Pinot Noir

    $15

  • Zorzal Malbec

    $11

  • Castro Zinfandel

    $11

  • Orin Swift Abstract Blend

    $14

Whites

  • Olema chardonnay

    $12

  • Rombauer Chardonnay

    $14

  • Elizabeth Spencer Sauvignon Blanc

    $10

  • Saint Clair Sauvignon Blanc

    $9

  • Vigente Del Sol Pinot Gris

    $10

  • Martin Codax Albrino

    $10

  • Granbazan Verde Albarino

    $10

  • Elvio Tintero Moscato D’ Asti

    $9

Sparkling & Rosé

  • Fleur de Mer Rose Still

    $7

  • Lago Rosé Still

    $6

  • Toasted Yolk Brut

    $8

  • Elizabeth Spencer Brut

    $11

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.